MADE AND SERVED WITH LOVE
Food tastes best when we eat with the seasons. It’s better for our health and the environment, too! That’s why, at Mavis’s Kitchen, our menus change according to the seasonality of the produce that we source from local farmers and artisans.
There’s always a range of menu options to suit every taste for breakfast, lunch, dinner or a relaxed coffee and cake.
For groups of 20 or more, we also offer set menu options to make catering your next celebration or function a breeze.
Of course, we can and do cater for all types of dietary requirements.
If you have any questions, please feel free to contact us on 02 6679 5664 or send us an email.
DOWNLOAD OUR MENUS
BREAKFASTAvailable 9 – 11am, Wednesday to Sundays
Available 8 – 11am, Saturdays & Sundays
A LA CARTE
Lunch Wednesdays to Sundays Dinner Saturday evenings
KIDS MENUSpecial menu items for kids
up to and including 12 years.
SPRING A LA CARTE
A la carte Spring Menu – Entrees, Main & Desserts.
BEVERAGE MENUThe Spring Wine, Beer & soft drink selection
CELEBRATION CAKESCustom-made cakes for all occasions.
Gluten free and vegan options available.
Breakfast: Wednesdays - Sunday
from 8.30 - 11:30am
Lunch: Wednesdays - Sundays
Dinner: Saturdays from 5:30pm.
CLOSED MONDAYS AND TUESDAYS
(i.e. 12pm NSW time = 11am Qld time).