Kitchen garden

Organic Vegetables and Herbs

Much of what you’ll eat in the Mavis’s Kitchen restaurant comes from our organic vegetable and herb garden that meanders through the orchard.

Freshly picked

Our produce thrives on subtropical rain, sunshine, organic fertilisers and tender loving care from Charlie (one of the owners) and our resident horticulturist Jackie.

If you arrive early, you might see our chefs out in the garden, picking the produce for the day. Food really doesn’t get any fresher than that and you can taste the difference!

Five minutes with our Horticulturalist Jackie

I’ve stolen our onsite Horticulturalist away from her hard work for some tips on creating an organic kitchen garden, in any sized space

Mavis's Kitchen & Cabins

64 Mount Warning Road
Uki, NSW, 2484
02 6679 5664

Opening Hours

Breakfast: Wednesdays - Sunday
from 8.30 - 11:00am
Lunch: Wednesdays - Sundays
from 11.30am
Dinner: Saturdays from 5:30pm.


All times shown are in NSW time, which is 1 hour ahead of Qld time during daylight savings from Oct. to April.
(i.e. 12pm NSW time = 11am Qld time).