Start your weekend with breakfast in paradise, at Mavis’s Kitchen. 

Our breakfast offering is simple, and a little bit different to what you might expect at a cafe in town.

Using the best seasonal produce, our Chef creates a single hot dish that changes weekly.  It usually includes a couple of eggs, some protein (bacon, sausages or free-range ham off the bone), organic greens from our garden or seasonal vegetables and organic sourdough from our friends at Crabbes Creek Woodfired.

There’s also a regular vegetarian option: two poached free range eggs, marinated roasted capsicum, goat cheese and fresh herbs on Crabbes Creek Woodfired organic sourdough.

In addition to the hot dishes, there’s muesli, Devonshire Tea, a sweet option, and organic fruit smoothies.

And of course, there’s hot Nessun Dorma Coffee and local Madura Teas.

Breakfast at Mavis’s is a popular destination after an early morning Mt Warning climb to see the sunrise or as a relaxing start to a Saturday or Sunday.

Breakfast is served from 9-11am on Saturdays and Sundays only.  Reservations are appreciated.


Don't miss our next long table event: Italian Food and live opera by the lake

3rd of June 2017, 1pm onwards


Opera, Aperol and a Long table Italian feast by the lake at Mavis's kitchen. 

tickets $95 per guest plus booking fee.

limited seats available.

 further details can be found on the Event series page of our website

or by phoning 02 6679 5664


for regular info on our special events ...

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